Drinks with vermouth

Vermouth is an aromatic and spicy wine that is often used as an ingredient in cocktails and drinks. Two types of vermouth are available: dry vermouth (also called bianco or blanc) and sweet vermouth (also called rosso or rouge).

Dry vermouth is more aromatic and less sweet than sweet vermouth. It is often used in drinks such as dry martinis or negronis. Sweet vermouth is fuller and spicier and is often used in classic cocktails such as the Manhattan or Martinez.

When using vermouth in a drink, it is important to choose a good quality vermouth because it can affect the taste of the drink. vermouth should be refrigerated and used within one month of opening to avoid oxidation problems.

Another thing to be aware of when using vermouth in a drink is the amount. Too much vermouth can drown out the taste of the other ingredients in the drink, while too little can make the drink too strong and alcoholic.

In general, vermouth is an important ingredient in many classic cocktails and can add extra flavor and aroma to your drink.