Mezcal Sour
Mezcal Sour is the perfect sour drink if you want a fresh but also more complex sour than usual. Mixing the smoke from Mezcal combined with bitterness fresh lime juice and the sweetness from agave gives a very deep cocktail but still easy to drink and also has the creamy foam finish that all sours have.
Mezcal Sour video recipe
Mezcal Sour gets soft foams from egg whites and a two-stage mixing technique where you both dry shaker to create the foam and shaker with ice afterwards to cool down and water down the drink a bit and aerate the egg whites further.
Mezcal Sour recipe
If you already love tequila is mezcal may not be new to you, but for those who are, it's distinctive and robust smoke flavor that definitely needs to be tried more than once. In short, will be Mezcal distilled from the agave plant, in Mexico. Mezcal is often compared to tequila, but in contrast to tequila – which is usually light and and a little sweet – is Mezcal much heavier and smoky. Then if you don't like that taste, you should make it instead Tequila Sour
Ingredients
- 5cl mezcal
- 3cl freshly pressed limejuice
- 2cl agave syrup
- 1cl egg white
- 1 dash Orangeangostura bitters
Mezcal Sour step by step
- 1. Pour Tequila, lime juice, agave syrup, egg white, Angostura into a shaker
- 2. Dry shake for about 10 seconds without ice
- 3. Then fill the shaker completely with ice
- 4. Put ice cubes in the glass
- 5. Strain the liquid into a lowball glass
- 6. Garnish with lime and amarena cherries
If it sounds interesting to try your hand at Mezcal, you can click on the link - buy mezcal here
- 162 calories
- 1 drink
- 5 votes
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