Blueberry Margarita
Blueberry Margarita is a refreshing and colorful variation of the classic Margarita that combines the sour taste of lime with the sweetness of blueberries. This cocktail has gained popularity for its unique taste and visual appeal. It is a favorite in the summer months and on festive occasions where a colorful and tasty drink is at the fore.
Blueberry Margarita Recipe
Historically, the margarita dates from the mid-20th century, and there are many theories about its origins. The addition of blueberries to the Margarita is a recent innovation that reflects a growing interest in experimenting with traditional cocktails by adding fruit and berries to create new flavors.
Ingredients
- 5cl Tequila Blanco
- 1cl orange liqueur
- 3cl freshly pressed limejuice
- 2clblueberry
- 8 to 10 pcs blueberry
- Extra blueberries and lime for garnish
Blueberry Margarita
- 1. Start by rinsing the blueberries
- 2. In a shaker, muddle the blueberries
- 3. Add tequila, orange liqueur, lime juice and simple syrup to the shaker.
- 4. Fill the shaker with ice and shake vigorously for 15-20 seconds
- 5. Strain the mixture into a glass filled with ice, making sure to remove any blueberry residue.
- 6. Garnish with fresh blueberries and a lime wedge to add a visual element to the drink.
Variations and Tips
For a sweeter drink: Adjust the amount of simple syrup based on your taste preference.
Without alcohol: Replace the tequila and Cointreau with non-alcoholic spirits or increase the amount of lime juice and add soda for a non-alcoholic version.
For a clearer taste: Use a fine-mesh strainer or cheesecloth to strain the blueberry juice for a smoother cocktail.
- 196 calories
- 1 drink
- 5 votes
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