Whiskey Sour
The Whiskey Sour is a classic cocktail that is easy to make and requires few ingredients. It combines whisky, lemon juice and sugar and is traditionally served with an amarena cherry and a slice orange for decoration.
A traditional Whiskey Sour recipe
Below you will find a classic recipe for Whiskey Sour, which is easy to follow and always ensures a tasty drink.
Ingredients
- 5cl whisky
- 2 dash angostura bitters
- 3cl freshly pressed lemonjuice
- 2cl sugar syrup
- 1.5 cl egg white
- Garnish with orange and/or an amarena cherry
The best Whiskey Sour recipe
- 1. Add whiskey, freshly squeezed lemon juice, sugar syrup and egg whites in a shaker.
- Dry shake for approx. 10 seconds to add air to the egg whites
- 3. Now fill the shaker with ice and shake vigorously for 10-15 seconds
- 4. Pour the contents into a glass filled with ice
- 5. Garnish with a slice of orange and/or an amarena cherry
The Whiskey Sour is a versatile cocktail, and you can experiment with different types of whiskey and add ingredients such as different bitters, or maple syrup instead of sugar syrup to give it your personal twist.
- 233 calories
- 1 drink
- 8 votes
5/5
5/5
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