Lemon Drop
Lemon Drop is a classic cocktail that combines sweetness and acidity in an irresistible way. Its origins can be traced back to the 1970s in San Francisco, USA, where it was first served as a "shooter" before evolving into the more refined cocktail we know today. This drink is known for its simple yet refreshing taste, which appeals to a wide palette of taste buds.
Lemon Drop recipe
Ingredients
- 50cl vodka
- 20cl freshly pressed lemonjuice
- 1cl sugarsyrup
- 1 slice lemon for decoration
Lemon Drop
- 1. In a shaker, combine vodka, freshly squeezed lemon juice and simple syrup.
- 2. Add ice to the shaker and shake vigorously for 15-20 seconds
- 3. Strain the cocktail into the chilled martini glass
- 4. Add a slice of lemon as garnish.
Variations of Lemon Drop
For a sweeter taste: Increase the amount of simple syrup in the recipe.
For more acidity: Add more lemon juice if you prefer a more pronounced sour taste.
Vodka variations: Experiment with different types of vodka, such as lemon flavor or other fruit infusions, to add an extra flavor dimension to your Lemon Drop.
Garnish: For an extra visual touch, you can add a spirally cut lemon peel to the glass.
- 134 calories
- 1 drink
- 9 votes
@TequilaPOP. Content and photographs are protected by copyright. Sharing of this recipe is encouraged and appreciated. Copying and/or pasting complete recipes to social media is strictly prohibited.
