Alcohol-free red mulled wine is a classic and beloved winter drink that offers a rich and spicy taste experience without alcohol. This variant combines red juice with a mixture of aromatic spices, fruit and sweetness, creating a cozy and tasty drink that can be enjoyed by all. With its deep color and fragrant aroma, alcohol-free red mulled wine is perfect for cold winter days and festive gatherings.
Alcohol-free red mulled wine
Alcohol-free red mulled wine recipe
Making alcohol-free red mulled wine is both simple and enjoyable. This recipe guides you through the necessary steps to create a tasty and fragrant mulled wine that will impress your guests. The combination of red juice, spices and fruit creates a warm and inviting drink that brings out the Christmas spirit.
Ingredients
- 1 litres red grape juice (or blackcurrant juice or elderberry juice)
- 1 orange, cut into slices
- 1 lemon, cut into slices
- 1 vanillarod, split
- 1 cinnamonrod
- 5-6 whole clove
- 2 star anise
- 100g sugar
- 100g raisins
- 100g chopped almonds
- hot water (if needed)
Alcohol-free red mulled wine step by step
- 1. Place the cinnamon stick, cloves, star anise and vanilla bean in a large pot
- 2. Place orange and lemon slices in the pan
- 3. Add sugar and a little water to the pan to help dissolve the sugar
- 4. Pour red juice into the pan and heat slowly over low heat. Avoid letting the mulled wine boil so that the flavors can develop slowly
- 5. Let the mulled wine simmer for at least 30 minutes so that the spices can infuse juices
- 7. Add raisins and chopped almonds to each cup and pour the hot mulled wine over. Serve immediately
Lær mere om Ingredienser til en Alcohol-free red mulled wine
Tips og Tricks
- Selection of Juice: Use a good quality red grape juice, blackcurrant juice or elderberry juice to ensure the best taste.
- Adjust Sweetness: Adjust the amount of sugar to your own taste. Alternatively, you can use honey or agave syrup.
- Longer Infusion Time: For a more intense taste, let the mulled wine steep longer. It can also be left in the fridge overnight and reheated the next day.
- Decoration: Garnish with a cinnamon stick, citrus slices or star anise for a decorative and aromatic touch.
Flavor variants
- Fruity Twist: Add dried fruit like apricots, figs or cranberries for added sweetness and texture.
- Ginger Variety: Add fresh ginger or ginger powder for a hot and spicy twist.
- Flowery Note: Add a few drops of orange blossom or rose water for a subtle floral aroma.
- 1 drink
/5
@TequilaPOP. Content and photographs are protected by copyright. Sharing of this recipe is encouraged and appreciated. Copying and/or pasting complete recipes to social media is strictly prohibited.
The story behind alcohol-free red mulled wine.
Mulled wine's origins can be traced back to ancient Rome, where wine was spiced and heated to keep people warm during the winter months. The tradition spread to Northern Europe, and in the 19th century, mulled wine became a permanent part of the Scandinavian Christmas tradition. Alcohol-free white mulled wine is a newer variation that offers a lighter and more accessible alternative to the classic mulled wine. It combines the traditional warm and spicy flavor with a lighter and fruitier base, making it perfect for all ages and occasions.
Non-alcoholic red mulled wine is a wonderful drink for those who enjoy warm, spicy drinks with a rich and fruity taste. With its simple recipe and the possibility to adapt it to your own taste, it is ideal for both cozy evenings and festive occasions. Enjoy a cup of non-alcoholic red mulled wine and let its warm and rich taste bring out the Christmas spirit.
